Kentucky Fried Chicken with the Secret Recipe and KFC Coleslaw at...

KFC’s secret sauce method, It is the most common recipe that children ask about, and ask for, and in which women are confused by it. Eating outside the home is now dangerous, and not replacing food is not good, and it is better to learn to cook food as we taste it outside the home, How to make the original Kentucky ChickenOne of the most easy recipes, especially with KFC’s Secret Dressing.

KFC’s secret sauce method

I present you Leaked Kentucky Secret Mix MixWith the taste of Kentucky Fried Chicken at home, and you will need ingredients that are easily available in every home, as follows:

KFC’s Secret Dressing

• One cup of curd.
• Two tablespoons of white vinegar.
• A teaspoon of powdered garlic.
• A small spoon of paprika.
• A teaspoon of table salt.
• A teaspoon of thyme.
• A teaspoon of curry.
• ½ 1 teaspoon ground black pepper.
• Half a teaspoon of chili.

A tablespoon of chicken spices, which you can prepare and put in an airtight glass jar, to use it later whenever you want, andSpice ingredients she:

• A teaspoon of cumin.
• A teaspoon of dry coriander.
• A teaspoon of dried garlic or powdered garlic.
• A teaspoon of turmeric.
• A teaspoon of ginger.
• A teaspoon of ground black pepper.
• A tablespoon of curry.
• ½ 12 teaspoon ground cloves.
• ½ 1 teaspoon cinnamon
• ½ 1 teaspoon white pepper.
• ½ tablespoon of paprika

Chicken Covering Mix

• 2 cups of flour (flour).
• ¼ cup of starch.
• A tablespoon of baking powder.
• A teaspoon of ground black pepper.
• A teaspoon of powdered onion.
• A teaspoon of powdered garlic.
• ½ teaspoon of table salt.
• A tablespoon of chicken spices.
• Iced Water Seasoned With The Following Ingredients (Curry, Black Pepper, Powdered Onion And Garlic Powder), With Chunks Of Ice.

How to make crispy Kentucky chicken

1. Bring a deep bowl and place the whole chicken marinade in it, start with the dry ingredients first such as; Garlic, paprika, salt, black pepper, chili, curry, chicken spices and thyme, then stir the ingredients with a spoon.
2. Add milk and vinegar to the previous ingredients, and stir well until uniformity.
3. Bring a wooden chopping tool, chop the chicken with a sharp knife, and trim the back chain with the neck, or you can get it sliced ​​ready.
4. It is better to remove the skin from the chicken, then make small holes in the chicken meat with a knife, so that the seasoning is absorbed well, to speed up settling and ensure that there is no blood inside (remove the skin if you are applying How to make crunchy chicken pins At home, too).
5. Put the chicken pieces with the marinade, and make sure that the seasoning penetrates inside, then put it in the refrigerator after covering the bowl with a plastic cover, and it is preferable to stay overnight in it, such as The way to make the pick-pullIt is better to put the chicken pieces in the marinade overnight to absorb the mixture.
6. Bring a new bowl and add flour, starch, chicken spices, baking powder and salt, along with black pepper, onion and garlic powder, then stir all the ingredients together.
7. After preparing the dazzling ice water, remove the chicken from the marinade, then put it in flour, until it covers the whole piece, then put it in the dazzling water with ice quickly, and then put it again in the previous mixture.
8. After heating the oil on a high heat, reduce the heat to a medium temperature, place the chicken pieces in it, and do not stir it and make sure that the oil is abundant, so that the chicken pieces are below it.
9. Lift the chicken from the oil after a quarter of an hour, to get the chicken ripe on the inside and crunchy on the outside, which is better. KFC’s secret sauce method Like the original Kentucky, can be used Kentucky Fried Chicken with the Secret Recipe, in a How to make savory crepes like restaurants, To make the filler with it.

The amounts of live Kentucky Kaiser

• One tablespoon of instant yeast.
• ½ sugar spoon
• Pinch of salt.
• Three cups of flour (baked good is preferred).
• A cup of yogurt is about 125 grams.
• A cup and a half of warm water.
• A quarter cup of oil.
• One egg with a pinch of Nescafe, and a quarter cup of liquid milk.

How to prepare bread cake

1. Bring a small bowl and put the yeast in it, then add a little water to it.
2. In another bowl put the flour, then add salt to it and stir the flour with salt.
3. Add the dissolved yeast to the bowl of flour, then add the yogurt to them and stir the ingredients well.
4. Add water to the flour gradually, with continuous kneading.
5. Add a little oil to the dough, then leave it in the bowl, put a plastic cover on it, then a towel and let it brew in a dark and slightly warm place, from half an hour to an hour.
6. Take out the dough and knead it a little with your hands, then shape into medium-sized balls.
7. Arrange the bread on the baking tray, after shaping it, then let it rise slightly again, for a quarter of an hour.
8. Now spread the bread with a little milk, eggs and a sprinkle of Nescafe, then sprinkle a little sesame on the face, then spray the face of the bread with a little water or a brush if you do not have a spray.
9. Heat the oven at the highest temperature, do not open the grill from the top, and leave it for only ten minutes until it is done, then cover the bread a little after it comes out of the oven, so that it remains soft.

How to make garlic sauce

It is famous as Pulled-pick sauceYou will need a few ingredients, which will give you the same taste Original Al-Baik ChickenAnd the delicious Kentucky Fried Chicken, the ingredients are as follows:

• A large potato.
• ½ 1 teaspoon of lemon salt
• Two tablespoons of mayonnaise.
• Medium size garlic head.
• Two cups of water.
• Pinch of salt.

How to make Kentucky garlic sauce

1. First, peel the potatoes and the garlic head.
2. Bring a deep bowl, put the potatoes in it after slicing them, and the whole head of garlic, then add two cups of water to them.
3. Boil the potatoes and garlic in the water over low heat, until the potatoes are soft.
4. Drain the potatoes and garlic from the water, but save the water, do not get rid of it.
5. Put the potatoes and garlic in an electric mixer, mix them well, then add the rest of the ingredients on top, and mix again with the addition of water, until the ingredients are homogeneous, and the consistency becomes creamy.
6. Put the mixture in the refrigerator, and so it is Albaik garlic sauce Ready.
7. If the sauce has been out of the refrigerator for more than half an hour, do not use it.

Ingredients of Kentucky Cole Slaw

• Medium sized cabbage.
• One small carrot.
• Onion
• And to prepare the sauce, juice of lemon.
• ½ cup of mayonnaise.
• 3 tablespoons of apple cider vinegar.
• 1/3 cup of sugar; This equals 5 scooped tablespoons (you can control it according to your taste, but this amount is exactly the same as KFC coleslaw).
• ¼ 1 teaspoon salt, black pepper and powdered onion.

How to prepare the original Kentucky Cole Slaw

1. Prepare the sauce first, in a deep bowl, put mayonnaise, then add sugar, then add apple cider vinegar, then add salt, black pepper and powdered onions, then add lemon, and mix all the ingredients together until they are homogeneous, then put it in the refrigerator until the basic ingredients are ready.
2. In a grater or food processor, place cabbage, carrots, and onions, grate them according to your style and desire for coarseness or softness, and stir the ingredients well before adding the sauce.
3. Cover the coleslaw with plastic wrap or plastic wrap, then put it in the refrigerator for 14 to 24 hours. The reason is during that time, until the ingredients are mixed, and the known taste of cabbage disappears, which gives you the original taste. Kentucky Cole Slaw KFC ColeslawThen take it out the next day and use it.