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Jeddah - Yasmine El Tohamy - ALKHOBAR: Alkhobar seafront bustled with activity as the farmers’ market, organized by the Culinary Arts Commission in cooperation with the Ministry of Environment, Water and Agriculture, and the Eastern Province Municipality, came to town.
The three-day evening market, which ended on Saturday, showcased the seasonal bounties of the Eastern Province with homegrown goodies for sale, and quickly attracted more footfall despite the humidity and sweltering heat.
The market featured 15 booths from 10 farmers who were mostly from neighboring areas, along with a few from other parts of the Kingdom.
The Culinary Arts Commission set-up a bookstand in which Saudi-centric, food-related books were on sale in both English and Arabic, as well as games, hoodies and socks.
The family-friendly event was a stone’s-throw from the waves of the corniche, where seating options were ample and offered the perfect spot to relax and snack.
Ghada Abdullah Al-Garyafi, a beekeeper from Qatif for the past four years, told Arab News about participating at the event. “As a Saudi beekeeper, I produce many types of honey in addition to derivative products. I make organic syrup, which is in very high demand, as well as organic honey vinegar.”
Additionally, she offers other items such as honey spoons — sealed spoons filled with honey that can be unwrapped and used to stir tea, or consumed directly.
She also used the event as a way to test out new recipes. “We introduced a new honey drink, with bits of passionfruit and other produce mixed in. I wanted to see the opinion of customers and the visitors to the festival, and they liked it very much.”
Speaking about taking up beekeeping, she explained that what started out as a fear became her whole life. “I used to be afraid of bees! I challenged myself during (COVID-19) period when my husband brought maybe four or five hives within a farm he rented. I would go with him and make a big fuss about being scared,” she said, laughing. “Little by little, he told me to get closer and that they wouldn’t sting me if I wore the protective gear. He showed me how to inspect the hives.
“Eventually, I overcame my fear, thank God, and became a honey producer. I worked during the mangroves season, which was my first experience. All of our production comes from the Eastern region, specifically from Qatif, Saihat, Safwa and Ras Tanura,” she said.
Other entrepreneurs at the market included the organic company, Planet of Plants at Jenan Al-Nakheel Farm, as well as many other local and regional goods.
Children could have their faces painted or their names written in Arabic calligraphy during the event. A live oud player serenaded the crowd.
The farmers’ market is just one of the stops in the commission’s seasonal tour, which will continue in the coming weeks.
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